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喜界島在来カンキツのリモニン配糖体およびリモニン含量
http://hdl.handle.net/10232/9018
http://hdl.handle.net/10232/90188dd2a2cc-3d66-4d12-a248-d66f253fcc32
名前 / ファイル | ライセンス | アクション |
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AN00040636_v32_p7-12.pdf (1.6 MB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2015-01-07 | |||||
タイトル | ||||||
タイトル | 喜界島在来カンキツのリモニン配糖体およびリモニン含量 | |||||
タイトルよみ | ||||||
タイトルよみ | キカイジマ ザイライ カンキツ ノ リモニン ハイトウタイ オヨビ リモニン ガンリョウ | |||||
別言語のタイトル | ||||||
その他のタイトル | Contents of Limonin Glucocide and Limonin in Local Citrus Accessions in Kikai-jima Islands of Kagoshima Prefecture, Japan | |||||
著者 |
山本, 雅史
× 山本, 雅史× 松本, 亮司× 上地, 義隆× 伊地智, 告× 久保, 達也× 冨永, 茂人 |
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著者よみ | ||||||
姓名 | ヤマモト, マサシ | |||||
著者よみ | ||||||
姓名 | マツモト, リョウジ | |||||
著者よみ | ||||||
姓名 | ウエチ, ヨシタカ | |||||
著者よみ | ||||||
姓名 | イジチ, ツゲル | |||||
著者よみ | ||||||
姓名 | クボ, タツヤ | |||||
著者よみ | ||||||
姓名 | トミナガ, シゲト | |||||
別言語の著者 | ||||||
姓名 | Yamamoto, Masashi | |||||
別言語の著者 | ||||||
姓名 | Matsumoto, Ryoji | |||||
別言語の著者 | ||||||
姓名 | Uechi, Yoshitaka | |||||
別言語の著者 | ||||||
姓名 | Ijichi, Tsugeru | |||||
別言語の著者 | ||||||
姓名 | Kubo, Tatsuya | |||||
別言語の著者 | ||||||
姓名 | Tominaga, Shigeto | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | キカイミカン | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 機能性 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | ケラジ | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | クネンボ | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | シイクワーサー | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | Keraji | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | Kikaimikan | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | Kunenbo | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | phytonutrients | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | Shiikuwasha | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
要約(Abstract) | ||||||
内容記述タイプ | Other | |||||
内容記述 | Concentrations of limonin glucoside and limonin, one of the phytonutrient components of citrus, in juice of local citrus accessions cultivated in Kikai-jima island of Kagoshima prefecture were studied. The quantification of these components was determined by enzyme immunoassay developed by the authors (Matsumoto et al., 2008). Limonin glucoside is the major component in limonins in all accessions used in this study. The concentration of limonin glucoside in juice of Keraji (Citrus keraji hort. ex Tanaka), Kikaimikan (C. keraji hort. ex Tanaka), Kunenbo (C. nobilis Lour.), Shiikuwasha (C. depressa Hayata), Shiiku (C. sp) and Fusuu (C. rokugatsu hort. ex Y. Tanaka) which are the major local citrus in Kikai-jima, were almost at the same level as or lower than that of satsuma mandarin (C. unshiu Marcow.) and ponkan (C. reticulata Blanco), known as the moderate limonin glucoside contents species. On the other hand, the limonin glucoside concentration was high in juice of Kawamine-10, a chance seeding related in C. depressa, at approximately 100 ppm. | |||||
収録雑誌名 |
鹿児島大学農学部農場研究報告=Bulletin of the Experimental Farm Faculty of Agriculture,Kagoshima University 巻 32, p. 7-12 |
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作成日 | ||||||
日付 | 2010-03-16 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
ISSN | 03860132 | |||||
NII書誌ID(雑誌) | ||||||
収録物識別子タイプ | NCID | |||||
NC ID | AN00040636 | |||||
出版タイプ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
NDC | ||||||
主題Scheme | NDC | |||||
主題 | 620 | |||||
公開者・出版者 | ||||||
出版者 | 鹿児島大学 | |||||
公開者別名 | ||||||
公開者別名 | Kagoshima University |