{"created":"2023-07-25T08:12:45.808596+00:00","id":13186,"links":{},"metadata":{"_buckets":{"deposit":"bcffdf50-05d5-4c4a-a528-57da259ed2cb"},"_deposit":{"created_by":18,"id":"13186","owners":[18],"pid":{"revision_id":0,"type":"depid","value":"13186"},"status":"published"},"_oai":{"id":"oai:ir.kagoshima-u.ac.jp:00013186","sets":["70:72"]},"author_link":["124163"],"item_5_date_6":{"attribute_name":"作成日","attribute_value_mlt":[{"subitem_date_issued_datetime":"2008-09-19","subitem_date_issued_type":"Issued"}]},"item_5_date_granted_54":{"attribute_name":"学位授与年月日 ","attribute_value_mlt":[{"subitem_dategranted":"2008-09-19"}]},"item_5_degree_grantor_53":{"attribute_name":"学位授与機関","attribute_value_mlt":[{"subitem_degreegrantor":[{"subitem_degreegrantor_language":"ja","subitem_degreegrantor_name":"鹿児島大学"}],"subitem_degreegrantor_identifier":[{"subitem_degreegrantor_identifier_name":"17701","subitem_degreegrantor_identifier_scheme":"kakenhi"}]}]},"item_5_degree_name_42":{"attribute_name":"学位名","attribute_value_mlt":[{"subitem_degreename":"博士(農学)","subitem_degreename_language":"ja"},{"subitem_degreename":"Doctor of Philosophy in Agricultural Science","subitem_degreename_language":"en"}]},"item_5_description_17":{"attribute_name":"ファイル（説明）","attribute_value_mlt":[{"subitem_description":"学位論文の要旨","subitem_description_language":"ja","subitem_description_type":"Other"}]},"item_5_dissertation_number_55":{"attribute_name":"学位授与番号","attribute_value_mlt":[{"subitem_dissertationnumber":"甲連研第614号"}]},"item_5_publisher_23":{"attribute_name":"公開者・出版者","attribute_value_mlt":[{"subitem_publisher":"鹿児島大学","subitem_publisher_language":"ja"},{"subitem_publisher":"カゴシマ ダイガク","subitem_publisher_language":"ja-Kana"},{"subitem_publisher":"Kagoshima University","subitem_publisher_language":"en"}]},"item_5_subject_15":{"attribute_name":"NDC","attribute_value_mlt":[{"subitem_subject":"610","subitem_subject_scheme":"NDC"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"高橋, 誠","creatorNameLang":"ja"},{"creatorName":"タカハシ, マコト","creatorNameLang":"ja-Kana"},{"creatorName":"Takahashi, Makoto","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-10-31"}],"displaytype":"detail","filename":"renken614.pdf","filesize":[{"value":"305.1 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"renken614.pdf","objectType":"abstract","url":"https://ir.kagoshima-u.ac.jp/record/13186/files/renken614.pdf"},"version_id":"5d072e31-db76-4e52-8f73-0416a76e60fc"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"thesis","resourceuri":"http://purl.org/coar/resource_type/c_46ec"}]},"item_title":"Studies on the improvements in food functionality of Ukon(Curcuma longa L.) extract by liposome encapsulation","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Studies on the improvements in food functionality of Ukon(Curcuma longa L.) extract by liposome encapsulation","subitem_title_language":"en"},{"subitem_title":"秋ウコンエキスのリポソーム化による食品機能の向上に関する研究","subitem_title_language":"ja"}]},"item_type_id":"5","owner":"18","path":["72"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2015-02-19"},"publish_date":"2015-02-19","publish_status":"0","recid":"13186","relation_version_is_last":true,"title":["Studies on the improvements in food functionality of Ukon(Curcuma longa L.) extract by liposome encapsulation"],"weko_creator_id":"18","weko_shared_id":-1},"updated":"2024-01-09T03:57:49.588591+00:00"}