{"created":"2023-07-25T08:05:52.970692+00:00","id":4460,"links":{},"metadata":{"_buckets":{"deposit":"05eef91a-49a7-4607-a36e-3994df96c77d"},"_deposit":{"created_by":18,"id":"4460","owners":[18],"pid":{"revision_id":0,"type":"depid","value":"4460"},"status":"published"},"_oai":{"id":"oai:ir.kagoshima-u.ac.jp:00004460","sets":["228:262:4855"]},"author_link":["101759","101760"],"item_7_biblio_info_5":{"attribute_name":"収録雑誌名","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1952-07-20","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1","bibliographicPageEnd":"70","bibliographicPageStart":"66","bibliographicVolumeNumber":"2","bibliographic_titles":[{"bibliographic_title":"鹿児島大学水産学部紀要","bibliographic_titleLang":"ja"},{"bibliographic_title":"Memoirs of Faculty of Fisheries Kagoshima University","bibliographic_titleLang":"en"}]}]},"item_7_date_6":{"attribute_name":"作成日","attribute_value_mlt":[{"subitem_date_issued_datetime":"1952-07-20","subitem_date_issued_type":"Issued"}]},"item_7_publisher_23":{"attribute_name":"公開者・出版者","attribute_value_mlt":[{"subitem_publisher":"鹿児島大学","subitem_publisher_language":"ja"},{"subitem_publisher":"Kagoshima University","subitem_publisher_language":"en"}]},"item_7_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0453087X","subitem_source_identifier_type":"PISSN"}]},"item_7_source_id_9":{"attribute_name":"NII書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00040498","subitem_source_identifier_type":"NCID"}]},"item_7_subject_15":{"attribute_name":"NDC","attribute_value_mlt":[{"subitem_subject":"664.63","subitem_subject_scheme":"NDC"}]},"item_7_subject_20":{"attribute_name":"NIIsubject","attribute_value_mlt":[{"subitem_subject":"自然科学","subitem_subject_language":"ja","subitem_subject_scheme":"Other"}]},"item_7_text_44":{"attribute_name":"備考","attribute_value_mlt":[{"subitem_text_value":"we studied qualitatively on the compounds related to nucleic acid in pyloric appendage of skipjack. In the extract of pyloric appendage treated with 0.lM-NaCl or hot water, We confirmed pentose and desoxypentose as sugar components, adenine or hypoxanthine, uracil (or uracil and cytosin) as purin and pyrimidin derivativcs･ It was found that the color reaction ofsugars was faint in those samples which were stored for long times or heated for long hours. And also we confirmed adenine, hypoxanthine and guanine (or xanthine) in the hydrolysate of pyloric appendage extract by paper partition chromatography, and the total purim base nitrogen was 0.44%."}]},"item_7_version_type_14":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"柏田, 研一","creatorNameLang":"ja"},{"creatorName":"KASHIWADA, Ken-ichi","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"柿本, 大壱","creatorNameLang":"ja"},{"creatorName":"KAKIMOTO, Daiichi","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-10-27"}],"displaytype":"detail","filename":"img012.pdf","filesize":[{"value":"228.2 kB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"label":"img012.pdf","objectType":"fulltext","url":"https://ir.kagoshima-u.ac.jp/record/4460/files/img012.pdf"},"version_id":"5184c07a-53f0-43e5-8622-a49827a4c886"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"カツオ幽門垂に於ける核酸及び関連物質について(予報)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"カツオ幽門垂に於ける核酸及び関連物質について(予報)","subitem_title_language":"ja"},{"subitem_title":"On the Nucleic Acid and its Related Compounds in Pyloric Appendage of Skipjack","subitem_title_language":"en"}]},"item_type_id":"7","owner":"18","path":["40","4855"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2011-02-08"},"publish_date":"2011-02-08","publish_status":"0","recid":"4460","relation_version_is_last":true,"title":["カツオ幽門垂に於ける核酸及び関連物質について(予報)"],"weko_creator_id":"18","weko_shared_id":-1},"updated":"2024-07-25T01:40:35.754781+00:00"}