{"created":"2023-07-25T08:06:06.679771+00:00","id":4772,"links":{},"metadata":{"_buckets":{"deposit":"29cb270a-a59f-4b6c-a7f5-060ff4db8455"},"_deposit":{"created_by":18,"id":"4772","owners":[18],"pid":{"revision_id":0,"type":"depid","value":"4772"},"status":"published"},"_oai":{"id":"oai:ir.kagoshima-u.ac.jp:00004772","sets":["228:262:4828","39:40"]},"author_link":["102154","102155"],"item_7_biblio_info_5":{"attribute_name":"収録雑誌名","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1980-12-25","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"359","bibliographicPageStart":"355","bibliographicVolumeNumber":"29","bibliographic_titles":[{"bibliographic_title":"鹿児島大学水産学部紀要","bibliographic_titleLang":"ja"},{"bibliographic_title":"Memoirs of Faculty of Fisheries Kagoshima University","bibliographic_titleLang":"en"}]}]},"item_7_date_6":{"attribute_name":"作成日","attribute_value_mlt":[{"subitem_date_issued_datetime":"1980-12-25","subitem_date_issued_type":"Issued"}]},"item_7_description_4":{"attribute_name":"要約(Abstract)","attribute_value_mlt":[{"subitem_description":"Isolates of Vibrio, similar to Vibrio anguillarum and isolates of Enterobacter, similar to Enterobacter\naerogenes isolated from the alimentary tract of Gray mullet (Mugil cephalus) were grown in the\npresence or absence of eight vitamins. Omission of vitamins from the medium confirmed\nthat biotin, riboflavin, pantothenic acid, folic acid, pyridoxal and nicotinic acid were not\nessential for the growth of the isolates of Vibrio and Enterobacter. It was found that cobalamin was\nnon essential and inhibited the growth of Enterobacter isolates. Although a little requirement\nof thiamin for the growth of Vibrio isolates was detected, but it seems to be non essential for the\ngrowth of the isolates. No requirement of the other essential growth factors could be detected.","subitem_description_language":"en","subitem_description_type":"Other"}]},"item_7_publisher_23":{"attribute_name":"公開者・出版者","attribute_value_mlt":[{"subitem_publisher":"鹿児島大学","subitem_publisher_language":"ja"},{"subitem_publisher":"Kagoshima University","subitem_publisher_language":"en"}]},"item_7_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0453087X","subitem_source_identifier_type":"PISSN"}]},"item_7_source_id_9":{"attribute_name":"NII書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00040498","subitem_source_identifier_type":"NCID"}]},"item_7_subject_15":{"attribute_name":"NDC","attribute_value_mlt":[{"subitem_subject":"660","subitem_subject_scheme":"NDC"}]},"item_7_version_type_14":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"KAKIMOTO, Daiichi","creatorNameLang":"en"},{"creatorName":"柿本, 大壱","creatorNameLang":"ja"}],"nameIdentifiers":[{"nameIdentifier":"102154","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"MOWLAH, Aleya H.","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"102155","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-10-28"}],"displaytype":"detail","filename":"AN00040498_v29_p355-359.pdf","filesize":[{"value":"425.3 kB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"label":"AN00040498_v29_p355-359.pdf","objectType":"fulltext","url":"https://ir.kagoshima-u.ac.jp/record/4772/files/AN00040498_v29_p355-359.pdf"},"version_id":"4fdd26ac-9248-46d2-8a20-5f6396e57f81"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Microflora in the Alimentary Tract of Gray Mullet IX : Vitamin Requirement for the Growth of Vibrio and Enterobacter Isolates","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Microflora in the Alimentary Tract of Gray Mullet IX : Vitamin Requirement for the Growth of Vibrio and Enterobacter Isolates","subitem_title_language":"en"},{"subitem_title":"ボラ消化管の微生物叢 IX : VibrioならびにEnterobacter属菌のビタミン要求","subitem_title_language":"ja"}]},"item_type_id":"7","owner":"18","path":["40","4828"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2012-05-07"},"publish_date":"2012-05-07","publish_status":"0","recid":"4772","relation_version_is_last":true,"title":["Microflora in the Alimentary Tract of Gray Mullet IX : Vitamin Requirement for the Growth of Vibrio and Enterobacter Isolates"],"weko_creator_id":"18","weko_shared_id":-1},"updated":"2024-07-30T01:08:38.652489+00:00"}