{"created":"2023-07-25T08:06:09.118330+00:00","id":4829,"links":{},"metadata":{"_buckets":{"deposit":"b18a2aa4-e6f0-4ebd-ab2a-afe37311a2d2"},"_deposit":{"created_by":18,"id":"4829","owners":[18],"pid":{"revision_id":0,"type":"depid","value":"4829"},"status":"published"},"_oai":{"id":"oai:ir.kagoshima-u.ac.jp:00004829","sets":["228:262:4821","39:40"]},"author_link":["102535","102536","102537"],"item_7_biblio_info_5":{"attribute_name":"収録雑誌名","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1987-12-25","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1","bibliographicPageEnd":"25","bibliographicPageStart":"17","bibliographicVolumeNumber":"36","bibliographic_titles":[{"bibliographic_title":"鹿児島大学水産学部紀要","bibliographic_titleLang":"ja"},{"bibliographic_title":"Memoirs of Faculty of Fisheries Kagoshima University","bibliographic_titleLang":"en"}]}]},"item_7_date_6":{"attribute_name":"作成日","attribute_value_mlt":[{"subitem_date_issued_datetime":"1987-12-25","subitem_date_issued_type":"Issued"}]},"item_7_description_4":{"attribute_name":"要約(Abstract)","attribute_value_mlt":[{"subitem_description":"Marine bacteria and bacteriophages were isolated from seawater samples collected from 1 m\nand 50 m depth layers at 8 stations of Kagoshima Bay, at 11 times of selected seasonal intervals\nduring 1980 to 1984. The isolates from each sample included several phage-sensitive strains.\nThe rate of them to total isolates from each sample vary from 0 to 87% (av.25%), at each\nstation, depth, and season. The sensitive strains found in all genera of isolates, especially\nPseudomonas, Vibrio, Aeromonas, and Moraxella. The strains were divided several phage types\nin each genus. The habitat of them was segregated into each station and depth. It is found that\nthe strains of phage-type level have a habitat segregation dependent on the oceanographic\nconditions in the Bay.","subitem_description_language":"en","subitem_description_type":"Other"},{"subitem_description":"海洋における細菌-ファージ系の構成と分布を明らかにするため,鹿児島湾を調査海域とし,そこに8定点を設け,各定点の1m,50m各層から採取した海水試料について,従属栄養細菌細胞数とその菌数中のファージ感受性細菌細胞数の割合,それらの菌属組成及びファージ感受性菌株の分布を調べた。調査は'80年5月から'84年5月までの4か年間に11回行った。その結果,分離海洋細菌中のファージ感受性細菌の割合は季節や定点,深度によって0~87%の変動が見られ,平均25%であった｡ファージ感受性細菌は分離されたすべての菌属にわたって多少なりとも含まれるが,中でもPseudomonas, Vibrio, Aeromonas, Moraxellaの各菌属に多かった。ファージ感受性菌株をファージ型別した各型菌は表層性と中層性およびその中間的両水深層に分布するものとに分けられ,それらは深度や定点において明らかな棲み分けが見出された。","subitem_description_language":"ja","subitem_description_type":"Other"}]},"item_7_publisher_23":{"attribute_name":"公開者・出版者","attribute_value_mlt":[{"subitem_publisher":"鹿児島大学","subitem_publisher_language":"ja"},{"subitem_publisher":"Kagoshima University","subitem_publisher_language":"en"}]},"item_7_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0453087X","subitem_source_identifier_type":"PISSN"}]},"item_7_source_id_9":{"attribute_name":"NII書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00040498","subitem_source_identifier_type":"NCID"}]},"item_7_subject_15":{"attribute_name":"NDC","attribute_value_mlt":[{"subitem_subject":"663","subitem_subject_scheme":"NDC"}]},"item_7_version_type_14":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"日高, 富男","creatorNameLang":"ja"},{"creatorName":"HIDAKA, Tomio","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"102535","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"上野, 有史","creatorNameLang":"ja"},{"creatorName":"KAMINO, Yuji","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"102536","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"河部, 尚禎","creatorNameLang":"ja"},{"creatorName":"KAWABE, Takayoshi","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"102537","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-10-28"}],"displaytype":"detail","filename":"AN00040498_v36-1_p17-25.pdf","filesize":[{"value":"804.5 kB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"label":"AN00040498_v36-1_p17-25.pdf","objectType":"fulltext","url":"https://ir.kagoshima-u.ac.jp/record/4829/files/AN00040498_v36-1_p17-25.pdf"},"version_id":"701d87e2-f442-48cc-b856-982496828320"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"鹿児島湾内海水中のファージ感受性細菌について","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"鹿児島湾内海水中のファージ感受性細菌について","subitem_title_language":"ja"},{"subitem_title":"On the Phage-Sensitive Bacteria in Seawater of Kagoshima Bay","subitem_title_language":"en"}]},"item_type_id":"7","owner":"18","path":["40","4821"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2015-06-05"},"publish_date":"2015-06-05","publish_status":"0","recid":"4829","relation_version_is_last":true,"title":["鹿児島湾内海水中のファージ感受性細菌について"],"weko_creator_id":"18","weko_shared_id":-1},"updated":"2024-07-30T01:10:17.560633+00:00"}