{"created":"2023-07-25T08:07:08.159922+00:00","id":6138,"links":{},"metadata":{"_buckets":{"deposit":"45248a49-7929-4ea5-931a-c5f7b5b93d1d"},"_deposit":{"created_by":3,"id":"6138","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"6138"},"status":"published"},"_oai":{"id":"oai:ir.kagoshima-u.ac.jp:00006138","sets":["228:271:4979"]},"author_link":["98314","98312","98317","98313","3825","98316","98315"],"item_7_alternative_title_18":{"attribute_name":"別言語のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"The Introduction of Agricultural Books in Ancient China and \"Medical Treatment, Meal and Agriculture\""}]},"item_7_alternative_title_19":{"attribute_name":"タイトルよみ","attribute_value_mlt":[{"subitem_alternative_title":"チュウゴク ノ コテンテキ ノウショ ノ ガイヨウ ト 「イ・ ショク・ ノウ」"}]},"item_7_biblio_info_5":{"attribute_name":"収録雑誌名","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2015","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"17","bibliographicPageStart":"13","bibliographicVolumeNumber":"65","bibliographic_titles":[{"bibliographic_title":"鹿兒島大學農學部學術報告"},{"bibliographic_title":"Bulletin of the Faculty of Agriculture, Kagoshima University","bibliographic_titleLang":"en"}]}]},"item_7_date_6":{"attribute_name":"作成日","attribute_value_mlt":[{"subitem_date_issued_datetime":"2015-03-30"}]},"item_7_description_4":{"attribute_name":"要約(Abstract)","attribute_value_mlt":[{"subitem_description":"現在、社会問題となっている生活習慣病が増加しているため、日常的な食生活を通じて健康維持や改善を図ることが重視され、古く中国から伝わった「食養」や「医食同源」などの考え方が注目されている。さらに、健全な食のための農業にも重視すべきだと考え、「医食農同源」という思想が広がった。本研究は、中国における古典的農書の内容を整理して紹介した。","subitem_description_type":"Other"},{"subitem_description":"Recently, with the increase of lifestyle-related diseases, there has been great concern surrounding the improvement of the eating habits of the Japanese people in order to keep them healthy. With regards to these concerns, this paper takes a look at two ideas originating from ancient China that are attracting a great deal of attention. The philosophy behind \"Dietetics\" and \"Yisyokudogen\" (the notion that some medical treatments and meals share the same sources). Moreover, because of food safety concerns, agricultural practices need to be carefully considered. The beliefs underpinning \"Yisyokudogen\" have been widely accepted. The objective of this research is to introduce and evaluate the contents of classic Chinese agricultural books.","subitem_description_type":"Other"}]},"item_7_full_name_2":{"attribute_name":"著者よみ","attribute_value_mlt":[{"nameIdentifiers":[{}],"names":[{"name":"アキヤマ, クニヒロ"}]}]},"item_7_full_name_3":{"attribute_name":"別言語の著者","attribute_value_mlt":[{"nameIdentifiers":[{}],"names":[{"name":"FAN, Fan"}]},{"nameIdentifiers":[{}],"names":[{"name":"HUANG, Yueying"}]},{"nameIdentifiers":[{}],"names":[{"name":"AKIYAMA, Kunihiro"}]}]},"item_7_publisher_23":{"attribute_name":"公開者・出版者","attribute_value_mlt":[{"subitem_publisher":"鹿児島大学"}]},"item_7_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0453-0845","subitem_source_identifier_type":"ISSN"}]},"item_7_source_id_9":{"attribute_name":"NII書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00040603","subitem_source_identifier_type":"NCID"}]},"item_7_subject_15":{"attribute_name":"NDC","attribute_value_mlt":[{"subitem_subject":"498.5","subitem_subject_scheme":"NDC"},{"subitem_subject":"610","subitem_subject_scheme":"NDC"}]},"item_7_text_24":{"attribute_name":"公開者よみ","attribute_value_mlt":[{"subitem_text_value":"カゴシマ ダイガク"}]},"item_7_text_25":{"attribute_name":"公開者別名","attribute_value_mlt":[{"subitem_text_value":"Kagoshima University"}]},"item_7_version_type_14":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"樊, 帆"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"黄, 月盈"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"秋山, 邦裕"}],"nameIdentifiers":[{},{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-10-28"}],"displaytype":"detail","filename":"No. 65_p13-17.pdf","filesize":[{"value":"1.5 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"No. 65_p13-17.pdf","url":"https://ir.kagoshima-u.ac.jp/record/6138/files/No. 65_p13-17.pdf"},"version_id":"5bdc605c-c98a-437d-97a4-e97a95d0d018"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"中国古典","subitem_subject_scheme":"Other"},{"subitem_subject":"農書","subitem_subject_scheme":"Other"},{"subitem_subject":"医・食・農","subitem_subject_scheme":"Other"},{"subitem_subject":"Chinese Classical Books","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Agricultural Classic Books","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"\"Medical Treatment, Meals and Agriculture\"","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"中国の古典的農書の概要と「医・食・農」","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"中国の古典的農書の概要と「医・食・農」"}]},"item_type_id":"7","owner":"3","path":["44","4979"],"pubdate":{"attribute_name":"公開日","attribute_value":"2016-05-27"},"publish_date":"2016-05-27","publish_status":"0","recid":"6138","relation_version_is_last":true,"title":["中国の古典的農書の概要と「医・食・農」"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2024-01-30T05:18:36.153917+00:00"}