{"created":"2023-07-25T08:08:23.998717+00:00","id":7777,"links":{},"metadata":{"_buckets":{"deposit":"42e782e0-9e14-4c5d-ae43-0311b47dd82d"},"_deposit":{"created_by":18,"id":"7777","owners":[18],"pid":{"revision_id":0,"type":"depid","value":"7777"},"status":"published"},"_oai":{"id":"oai:ir.kagoshima-u.ac.jp:00007777","sets":["228:262:4831","39:40"]},"author_link":["103327","103328"],"item_7_biblio_info_5":{"attribute_name":"収録雑誌名","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1977-12-25","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"21","bibliographicPageStart":"15","bibliographicVolumeNumber":"26","bibliographic_titles":[{"bibliographic_title":"鹿児島大学水産学部紀要","bibliographic_titleLang":"ja"},{"bibliographic_title":"Memoirs of Faculty of Fisheries Kagoshima University","bibliographic_titleLang":"en"}]}]},"item_7_date_6":{"attribute_name":"作成日","attribute_value_mlt":[{"subitem_date_issued_datetime":"1977-12-25","subitem_date_issued_type":"Issued"}]},"item_7_description_4":{"attribute_name":"要約(Abstract)","attribute_value_mlt":[{"subitem_description":"It is well known that aeration is an important practice in the cultivation of fish or plankton, and\nis commonly used by many aquaculturists. Practice of the aeration is simple but the mechanisms\nare complicated. Since HIRATA designed the movable aerator in 1969, study on the biological features of the aeration has become more clamorous.\nIn this experiment, direct (Exp. I) and\nindirect (Exp. II) effects of aeration volume upon the growth of marine Chlorella were observed.\nAll the experiments were carried out by using 2 l polyethylene bottles with　1 liter of culture medium.\nHIRATA's inorganic medium-II (HIRATA ; 1964) and active sludge as an organic\nmedium based on soy-cake particles (HIRATA, et al.; 1973) were used in Exp. I and II, respectively.\nThe air volume was subdivided into six rates ranging from 72 to 5040 liters per day.\nAs a control experiment, soda-lime was employed for removing carbon dioxide from the air supplied.\nIn Exp. I, growth of Chlorella at the rates of 72, 288, 720 and 1440 liters of air supply per day\nwere 18, 42, 44 and 49×10^<6> cells/ml, respectively. Therefore, optimum air volume was estimated to be about 300\nl/day from those results. In Exp. II, the Chlorella grew up to 4.4×10^<6>\ncells/ml in the medium of air supplied sludge, but no growth was found in the tank prepared\nwith the sludge with no air supplied.","subitem_description_language":"en","subitem_description_type":"Other"}]},"item_7_publisher_23":{"attribute_name":"公開者・出版者","attribute_value_mlt":[{"subitem_publisher":"鹿児島大学","subitem_publisher_language":"ja"},{"subitem_publisher":"Kagoshima University","subitem_publisher_language":"en"}]},"item_7_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0453087X","subitem_source_identifier_type":"PISSN"}]},"item_7_source_id_9":{"attribute_name":"NII書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00040498","subitem_source_identifier_type":"NCID"}]},"item_7_subject_15":{"attribute_name":"NDC","attribute_value_mlt":[{"subitem_subject":"474","subitem_subject_scheme":"NDC"}]},"item_7_version_type_14":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"平田, 八郎","creatorNameLang":"ja"},{"creatorName":"HIRATA, Hachiro","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"103327","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"村越, 正慶","creatorNameLang":"ja"},{"creatorName":"MURAKOSHI, Masayoshi","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"103328","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-10-28"}],"displaytype":"detail","filename":"AN00040498_v26_p15-21.pdf","filesize":[{"value":"528.6 kB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"label":"AN00040498_v26_p15-21.pdf","objectType":"fulltext","url":"https://ir.kagoshima-u.ac.jp/record/7777/files/AN00040498_v26_p15-21.pdf"},"version_id":"7ed472f9-0fb8-4383-9f0d-d726d5e44ede"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"海産クロレラ培養水への通気効果に関する2・3の吟味試験","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"海産クロレラ培養水への通気効果に関する2・3の吟味試験","subitem_title_language":"ja"},{"subitem_title":"Eflects of Aeration Volume on the Growth of Marine Chlorella in Culture","subitem_title_language":"en"}]},"item_type_id":"7","owner":"18","path":["40","4831"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2015-06-17"},"publish_date":"2015-06-17","publish_status":"0","recid":"7777","relation_version_is_last":true,"title":["海産クロレラ培養水への通気効果に関する2・3の吟味試験"],"weko_creator_id":"18","weko_shared_id":-1},"updated":"2024-07-30T01:09:34.570545+00:00"}