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中小漁業存続の形態 : 鹿児島県串木野鮪漁業の事例
http://hdl.handle.net/10232/10662
http://hdl.handle.net/10232/1066231e99288-b420-4e2a-a872-9f2d5f4d8645
名前 / ファイル | ライセンス | アクション |
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img023.pdf (6.7 MB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2015-07-02 | |||||
タイトル | ||||||
タイトル | 中小漁業存続の形態 : 鹿児島県串木野鮪漁業の事例 | |||||
別言語のタイトル | ||||||
その他のタイトル | Continuing Form of the Japanese Small Fishing Industry | |||||
著者 |
岩切, 成郎
× 岩切, 成郎 |
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著者よみ | ||||||
姓名 | イワキリ, シゲロウ | |||||
別言語の著者 | ||||||
姓名 | IWAKIRI, Shigero | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
要約(Abstract) | ||||||
内容記述タイプ | Other | |||||
内容記述 | In this paper, the author analysed the continuing form of the japanese small fishing industry by inquiring about the substance in the tunny fisheries at Kushikino, Kagoshima prefecture. This report is dealt with the following items: 1. Genealogy and charactor of enterprise. 2. Substance of management. 3. Economic condition to reproduct. | |||||
収録雑誌名 |
鹿児島大学水産学部紀要=Memoirs of Faculty of Fisheries Kagoshima University 巻 3, 号 1, p. 261-272 |
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作成日 | ||||||
日付 | 1953-11-01 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
ISSN | 0453087X | |||||
NII書誌ID(雑誌) | ||||||
収録物識別子タイプ | NCID | |||||
NC ID | AN00040498 | |||||
出版タイプ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
NDC | ||||||
主題Scheme | NDC | |||||
主題 | 660 | |||||
NIIsubject | ||||||
主題Scheme | Other | |||||
主題 | 社会科学 | |||||
公開者・出版者 | ||||||
出版者 | 鹿児島大学 | |||||
公開者よみ | ||||||
公開者よみ | カゴシマ ダイガク | |||||
公開者別名 | ||||||
公開者別名 | Kagoshima University |