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好熱性細菌Bacillus Stearothermophilus YG185の増殖及び酵素生産特性に及ぼす温度及び培地組成の影響
http://hdl.handle.net/10232/11502
http://hdl.handle.net/10232/11502f166dd46-fdef-4d93-87ff-e98a32619588
名前 / ファイル | ライセンス | アクション |
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2015-05-01 | |||||
タイトル | ||||||
タイトル | 好熱性細菌Bacillus Stearothermophilus YG185の増殖及び酵素生産特性に及ぼす温度及び培地組成の影響 | |||||
タイトル | ||||||
タイトル言語 | en | |||||
タイトル | Effects of Temperature and Culture Medium on Growth of Bacillus Stearothermophilus YG185 and Its Protease Production | |||||
タイトルよみ | ||||||
タイトルよみ | コウネツセイ サイキン Bacillus Stearothermophilus YG185 ノ ゾウショク オヨビ コウソ セイサン トクセイ ニ オヨボス オンド オヨビ バイチ ソセイ ノ エイキョウ | |||||
著者 |
上村, 芳三
× 上村, 芳三× 平野, 敦史× 甲斐, 建一× 幡手, 泰雄 |
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著者よみ | ||||||
姓名 | ウエムラ, ヨシミツ | |||||
著者よみ | ||||||
姓名 | ヒラノ, アツシ | |||||
著者よみ | ||||||
姓名 | カイ, ケンイチ | |||||
著者よみ | ||||||
姓名 | ハタテ, ヤスオ | |||||
別言語の著者 | ||||||
姓名 | UEMURA, Yoshimitsu | |||||
別言語の著者 | ||||||
姓名 | HIRANO, Atsushi | |||||
別言語の著者 | ||||||
姓名 | KAI, Kenichi | |||||
別言語の著者 | ||||||
姓名 | HATATE, Yasuo | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
要約(Abstract) | ||||||
内容記述タイプ | Other | |||||
内容記述 | Bacillus stearothermophilus YG185, which produces a highly thermostable neutral protease, was cultivated on a rotary shaker to establish the production process of the protease. The effects of culture conditions (temperature and culture medium) on the growth and protease production of the strain YG185 were investigated. At 50°C, WSG medium (wheat flour, soybean meal, glucose, casein and some minerals) gave the best protease activity among all culture media tested. Soybean meal in the WSG medium, which is a solid natural protein, may controll-release aminoacids, and caused higher protease production. The replacement of soybean meal by Soytone (a digest of soybean) caused a substantial decrease of the protease activity. A partwise addition rather than a one-shot addition gave a higher protease activity, comparable to that of the ordinary WSG medium. | |||||
収録雑誌名 |
鹿児島大学工学部研究報告 巻 34, p. 57-63 |
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作成日 | ||||||
日付 | 1992-09-01 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
ISSN | 0451212X | |||||
NII書誌ID(雑誌) | ||||||
収録物識別子タイプ | NCID | |||||
NC ID | AN00040363 | |||||
出版タイプ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
NDC | ||||||
主題Scheme | NDC | |||||
主題 | 465 | |||||
公開者・出版者 | ||||||
出版者 | 鹿児島大学 | |||||
公開者よみ | ||||||
公開者よみ | カゴシマ ダイガク | |||||
公開者別名 | ||||||
公開者別名 | Kagoshima University |