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魚皮鞣製の脱灰剤に魚類酵素を用いる研究
http://hdl.handle.net/10232/14213
http://hdl.handle.net/10232/14213539d0526-ce41-4761-a18f-15a2b8baa777
| 名前 / ファイル | ライセンス | アクション |
|---|---|---|
AN00040090_v1_p79-93.pdf (7.9 MB)
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| Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
|---|---|---|---|---|---|---|
| 公開日 | 2015-07-03 | |||||
| タイトル | ||||||
| タイトル | 魚皮鞣製の脱灰剤に魚類酵素を用いる研究 | |||||
| タイトル言語 | ja | |||||
| タイトル | ||||||
| タイトル | Studies on Fish-enzyme as Deliming-reagent, Applying for Tanning of Fish-hide | |||||
| タイトル言語 | en | |||||
| 著者 |
越智, 通秋
× 越智, 通秋 |
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| 言語 | ||||||
| 言語 | jpn | |||||
| 資源タイプ | ||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
| 資源タイプ | departmental bulletin paper | |||||
| 要約 | ||||||
| 内容記述タイプ | Other | |||||
| 内容記述 | It has been known widely that the aquatic animal leather is more hard than that of terrestrial. Author used the leather of Tiger-shark and the extracted enzyme of Mackerel intestines as the samples of this experiment. The fundamental research on the enzyme action to render the leather softer and smoother was performed. It was ascertained that the effect of deliming was to be influenced by the enzyme-concentration, treating-times and temperature. It was proved that 50% of instituents of aquatic animal leather to be digested by beeing treated for 12 hrs under the presence of 50-500 times diluted enzyme-solution and most desirable effect was to be got under 50-100 times diluted solution. |
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| 内容記述言語 | en | |||||
| 収録雑誌名 |
ja : 鹿児島水産専門学校研究報告 巻 1, p. 79-93, 発行日 1950-12-25 |
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| 作成日 | ||||||
| 日付 | 1950-12-25 | |||||
| 日付タイプ | Issued | |||||
| NII書誌ID（雑誌） | ||||||
| 収録物識別子タイプ | NCID | |||||
| NC ID | AN00040090 | |||||
| 出版タイプ | ||||||
| 出版タイプ | VoR | |||||
| 出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
| NDC | ||||||
| 主題Scheme | NDC | |||||
| 主題 | 668 | |||||
| 公開者・出版者 | ||||||
| 出版者 | 鹿児島大学 | |||||
| 出版者言語 | ja | |||||
| 公開者・出版者 | ||||||
| 出版者 | Kagoshima University | |||||
| 出版者言語 | en | |||||
